door county coffee
Food and Beverage ServicesWisconsin, United States11-50 Employees
Door County Coffee operates as a coffee roasting and distribution business in the Food and Beverage Services sector, based in Sturgeon Bay, Wisconsin. It was founded by Vicki Wilson, who previously worked as a corporate buyer, and began roasting coffee in 1993 in a compact, 2,000-square-foot facility. The company roasts in the morning and delivers in the afternoon, aiming to provide high-quality coffee at a price point that makes premium-taste coffee more accessible to consumers. Over its nearly three-decade history, it has built its operations around delivering consistent quality and value to coffee drinkers. By 2022 the operation expanded its physical footprint to a larger facility and welcomed additional family members into the leadership and daily running of the business, signaling growth beyond the original setup. The organization remains focused on roasting and distributing coffee, navigating industry pressures while maintaining a long-standing presence in the region. The 2022 expansion and expanded team reflect ongoing growth and commitment to its craft.