Little Beet
RestaurantsNew York, United States51-200 Employees
Little Beet operates a vegetable-forward, gluten-free-focused fast-casual concept with meals prepared in-house for breakfast, lunch, and dinner. The menu emphasizes high-quality ingredients and distinctive flavor combinations, and the company also runs a full-service sister restaurant, Little Beet Table. Based in New York City and founded in 2014, it was among the city's early exclusively gluten-free dining concepts. Within the plant-inspired fast-casual segment, it targets diners seeking healthier, nutrient-rich meals that cater to a range of tastes. In August 2019, the brand opened a new location at Newport Centre Mall in Jersey City, marking a notable expansion outside New York.