What is Lock & Key's NAICS code?

Lock & Key's NAICS code is 722 (Food Services and Drinking Places).

Insights

Niche Market Target a unique hospitality venue in Koreatown with a Gatsby-inspired speakeasy concept, focusing on premium spirits, craft beers, and an international street-food kitchen to position premium beverage pairings and curated tasting experiences.

Growth Potential Leverage mid-sized team size (51-200 employees) and $1M-$10M revenue to offer scalable partnerships such as bar operations optimization, supply chain efficiency for premium ingredients, and seasonal menu innovation programs.

Tech Enablement Introduce digital ordering, loyalty, and inventory analytics by showcasing compatibility with existing tech staples like Google Workspace to streamline back-of-house operations and enhance customer engagement.

Competitive Positioning Position as a high-end, knowledge-driven cocktail destination with an extensive spirits and wines selection, offering partnerships for exclusive brands, limited-edition releases, and bartender-led tastings to differentiate from generic bars.

Expansion Alignment Highlight opportunities for collaborative marketing and events that align with nightlife and experiential dining trends, aiming to scale through partnerships with premium suppliers, beverage brands, and cross-promotions in the Los Angeles food and beverage ecosystem.

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Lock & Key Tech Stack

Lock & Key uses 4 technology products and services including Google Workspace, Google Fonts API, Twemoji, and more. Explore Lock & Key's tech stack below.

Google Workspace
Email
Google Fonts API
Font Scripts
Twemoji
Font Scripts
jQuery
Javascript Libraries

Lock & Key's Email Address Formats

Lock & Key uses at least 1 email format:

Lock & Key Email Formats	Example	Percentage
First@lockandkey.la	John@lockandkey.la	100%

Frequently Asked Questions

What is Lock & Key's official website and social media links?

Lock & Key's official website is lockandkey.la and has social profiles on LinkedIn.

How much revenue does Lock & Key generate?

As of August 2026, Lock & Key's annual revenue is estimated to be $1M - $10M.

What is Lock & Key's SIC code and NAICS code?

Lock & Key's SIC code is 4899 - Communications Services, Not Elsewhere Classified and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Lock & Key have currently?

As of August 2026, Lock & Key has approximately 95 employees across 4 continents, including North America, Africa and Asia. Key team members include Co-Founder: M. R. D. Explore Lock & Key's employee directory with LeadIQ.

What industry does Lock & Key belong to?

Lock & Key operates in the Food and Beverage Services industry.

What technology does Lock & Key use?

Lock & Key's tech stack includes Google Workspace, Google Fonts API, Twemoji and jQuery.

What is Lock & Key's email format?

Lock & Key's email format typically follows the pattern of First@lockandkey.la. Find more Lock & Key email formats with LeadIQ.

When was Lock & Key founded?

Lock & Key was founded in 2012.

Lock & Key

Q: What is Lock & Key's official website and social media links?

Lock & Key's official website is lockandkey.la. Lock & Key has social profiles on LinkedIn.

Q: How many employees does Lock & Key have currently?

Lock & Key has approximately 95 employees.

Q: What technology does Lock & Key use?

Lock & Key's tech stack includes Twemoji, Google Workspace, Google Fonts API, jQuery.

Food and Beverage ServicesVirginia, United States51-200 Employees

Lock & Key is a mid-sized operation in the food and beverage services sector, based in Newington, Virginia. The venue presents a cocktail-forward experience described as a neighborhood speakeasy with a 1920s-inspired ambiance, and it highlights an extensive selection of fine spirits, wines, and craft beers. The establishment houses a kitchen called Stall 239, which serves international street food as well as sandwiches. Its staff is described as knowledgeable and attentive to guests' drink and food choices.

The target audience includes adults seeking a crafted, social drinking experience and a varied beverage program supported by a knowledgeable team. Within its industry, the company is positioned as a specialty bar that combines mixology with casual dining, offering a curated menu alongside its beverage offerings.