Insights

Regional expansion opportunity Martin’s Bar-B-Que Joint is expanding beyond Tennessee with locations in Kentucky, Alabama, and South Carolina. This growth trajectory presents cross-sell opportunities for regional suppliers, brand partnerships, and scalable marketing programs that can be replicated across new markets.

Craft and scale The business emphasizes handmade, from-scratch recipes and a daily smoking process, indicating a premium, authentic product. This can be leveraged to position value-driven loyalty programs, limited-time regional BBQ offerings, and premium catering packages for corporate events.

Media and reputation Media exposure and awards position the brand as a top regional BBQ operator. Sales outreach can target event sponsorships, media partnerships, and experiential marketing opportunities to amplify brand equity and drive dine-in and takeout volumes.

Technology stack Existing tech includes AWS, Squarespace, Klaviyo, and analytics tools. There is an opportunity to upsell CRM-driven marketing services, loyalty program enhancements, and data-driven local advertising to boost customer acquisition and retention.

SMB growth potential With a mid-market size employee base and revenue in the lower-to-mid multi-million range, there is potential to expand supply chain efficiencies, franchise-like benchmarking, and enterprise catering contracts to stabilize revenue and expand B2B opportunities with corporate clients and school/cultural events.

Similar companies to Martin's Bar-B-Que Joint

Martin's Bar-B-Que Joint Tech Stack

Martin's Bar-B-Que Joint uses 8 technology products and services including UserWay, Amazon Web Services, Amazon S3, and more. Explore Martin's Bar-B-Que Joint's tech stack below.

Martin's Bar-B-Que Joint's Email Address Formats

Martin's Bar-B-Que Joint uses at least 4 email formats:
Martin's Bar-B-Que Joint Email FormatsExamplePercentage
First@martinsbbqjoint.comJohn@martinsbbqjoint.com
47%
FLast@martinsbbqjoint.comJDoe@martinsbbqjoint.com
39%
FirstL@martinsbbqjoint.comJohnD@martinsbbqjoint.com
8%
Last@martinsbbqjoint.comDoe@martinsbbqjoint.com
6%

Frequently Asked Questions

What is Martin's Bar-B-Que Joint's official website and social media links?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint's official website is martinsbbqjoint.com and has social profiles on LinkedIn.

How much revenue does Martin's Bar-B-Que Joint generate?

Minus sign iconPlus sign icon
As of October 2026, Martin's Bar-B-Que Joint's annual revenue is estimated to be $1M - $10M.

What is Martin's Bar-B-Que Joint's SIC code and NAICS code?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Martin's Bar-B-Que Joint have currently?

Minus sign iconPlus sign icon
As of October 2026, Martin's Bar-B-Que Joint has approximately 84 employees across 1 continents, including North America. Key team members include Human Resources Director: K. C., Director, Pitmaster Of Purchasing & Information Te: H. N. and Assistant General Manager: J. C. Explore Martin's Bar-B-Que Joint's employee directory with LeadIQ.

What industry does Martin's Bar-B-Que Joint belong to?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint operates in the Restaurants industry.

What technology does Martin's Bar-B-Que Joint use?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint's tech stack includes UserWay, Amazon Web Services, Amazon S3, Squarespace, Squarespace Commerce, dc.js, Klaviyo and Priority Hints.

What is Martin's Bar-B-Que Joint's email format?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint's email format typically follows the pattern of First@martinsbbqjoint.com. Find more Martin's Bar-B-Que Joint email formats with LeadIQ.

When was Martin's Bar-B-Que Joint founded?

Minus sign iconPlus sign icon
Martin's Bar-B-Que Joint was founded in 2006.
Martin's Bar-B-Que Joint logo

Martin's Bar-B-Que Joint

RestaurantsTennessee, United States51-200 Employees

Martin's Bar-B-Que Joint is a regional restaurant concept focused on West Tennessee-style whole-hog barbecue. The menu centers on meat smoked through traditional methods and sides and sauces made from scratch daily. Founded by Pat Martin—who learned the craft in Henderson, Tennessee—the first location opened in 2006 near Nashville, and the concept has since grown to multiple locations in the Nashville area and beyond. 

The brand targets barbecue enthusiasts and diners seeking an authentic regional experience, emphasizing skilled pitmasters and a patient, hands-on smoking process. In a recent expansion, Charleston, South Carolina joined the portfolio, and in 2020 the business was recognized as a top local establishment in Music City.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2006
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    Martin's Bar-B-Que Joint's revenue is estimated to be in the range of $1M - $10M

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.