Mycell Technologies

Biotechnology ResearchNew Jersey, United States11-50 Employees

Revolutionizing the Delivery of Omega-3s

Mycell Technologies is an ingredients and technology company that develops proprietary liquid formulation of stable, highly concentrated omega-3s for use in food, beverage, medical and nutritional products.

The benefits of omega-3 fatty acids have been widely demonstrated and include supporting heart and immune health, helping decrease triglyceride and cholesterol levels, and promoting healthy eye and brain development in children. As a result, food and beverage products fortified with omega-3s have experienced strong growth, as reflected by industry category sales growth of $100 million in 2002 to $2 billion in 2006 and
projected to reach $8.2 billion in 2012.

While many omega-3 enhanced products currently exist, the Company has developed a proprietary, multi-layered stabilization technology as well as secured a reliable source of high quality concentrated omega-3 oils which, when combined, allows for food, beverage, medical and nutritional product applications heretofore unachievable due to technology limitations in incorporating stable, water-soluble omega-3s.

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