Insights

Strong Brand Legacy Old Carolina's reputation for high-quality, competition-winning barbecue and its loyal customer base provide a solid foundation for expansion and marketing partnerships.

Regional Authenticity The company’s emphasis on regional Carolina sauces and traditional slow-smoking methods can be leveraged to target customers seeking authentic Southern barbecue experiences.

Growth through Franchising With a successful franchise model established since 2012 and an expanding store network, there are opportunities to support franchisees and accelerate growth via new locations or markets.

Digital Engagement Utilizing digital marketing tools such as Google Ads and Facebook indicates active online engagement, which can be expanded to drive sales, customer loyalty, and brand awareness.

Mid-Sized Market Position Operating within the $1M to $10M revenue range and competing with similarly sized regional chains presents scope for targeted sales partnerships and innovative product or service offerings aimed at this attractive market segment.

Old Carolina Barbecue Company Tech Stack

Old Carolina Barbecue Company uses 8 technology products and services including Google Ads, Amazon Web Services, BootstrapCDN, and more. Explore Old Carolina Barbecue Company's tech stack below.

  • Google Ads
    Advertising
  • Amazon Web Services
    Cloud Hosting
  • BootstrapCDN
    Content Delivery Network
  • RSS
    Content Management System
  • SilverStripe
    Content Management System
  • Google Tag Manager
    Tag Management
  • Animate.css
    UI Frameworks
  • Facebook
    Widgets

Media & News

Old Carolina Barbecue Company's Email Address Formats

Old Carolina Barbecue Company uses at least 1 format(s):
Old Carolina Barbecue Company Email FormatsExamplePercentage
FLast@oldcarolina.comJDoe@oldcarolina.com
71%
First.Last@oldcarolina.comJohn.Doe@oldcarolina.com
19%
First@oldcarolina.comJohn@oldcarolina.com
8%
FirstL@oldcarolina.comJohnD@oldcarolina.com
2%

Frequently Asked Questions

What is Old Carolina Barbecue Company's phone number?

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You can contact Old Carolina Barbecue Company's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Old Carolina Barbecue Company's official website and social media links?

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Old Carolina Barbecue Company's official website is oldcarolina.com and has social profiles on LinkedIn.

How much revenue does Old Carolina Barbecue Company generate?

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As of January 2026, Old Carolina Barbecue Company's annual revenue is estimated to be $1M.

What is Old Carolina Barbecue Company's SIC code NAICS code?

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Old Carolina Barbecue Company's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Old Carolina Barbecue Company have currently?

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As of January 2026, Old Carolina Barbecue Company has approximately 82 employees across 1 continents, including North America. Key team members include President: B. F.President: A. A.Owner: M. H.. Explore Old Carolina Barbecue Company's employee directory with LeadIQ.

What industry does Old Carolina Barbecue Company belong to?

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Old Carolina Barbecue Company operates in the Restaurants industry.

What technology does Old Carolina Barbecue Company use?

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Old Carolina Barbecue Company's tech stack includes Google AdsAmazon Web ServicesBootstrapCDNRSSSilverStripeGoogle Tag ManagerAnimate.cssFacebook.

What is Old Carolina Barbecue Company's email format?

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Old Carolina Barbecue Company's email format typically follows the pattern of FLast@oldcarolina.com. Find more Old Carolina Barbecue Company email formats with LeadIQ.

When was Old Carolina Barbecue Company founded?

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Old Carolina Barbecue Company was founded in 2006.

Old Carolina Barbecue Company

RestaurantsOhio, United States51-200 Employees

Founded in 2003 as a competition barbecue team, Old Carolina has been on the winning track for more than 10 years. Using the regional barbecue circuit to amass a loyal fan base and over 150 awards to date, Old Carolina began opening corporate restaurants in 2006 and franchising in 2012. Guests enjoy the slow-smoked taste of competition-quality barbecue served in the fast casual format for lunch and dinner seven days a week. 

The key to Old Carolina's success is an uncompromising dedication to quality. All meats are cooked on-site with hickory wood in Southern Pride smokers. Twelve hours for pulled pork. Ten hours for brisket. Four and a half hours for ribs. Each item is hand pulled or sliced to order. Sauces are served on the side from a self-serve sauce bar that features five regional barbecue sauces. These sauces communicate the storied tradition of Carolina barbecue.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2006
Employees
51-200

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    Old Carolina Barbecue Company's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Old Carolina Barbecue Company's revenue is estimated to be in the range of $1M$10M

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