Penguin Point Restaurant Group

RestaurantsIndiana, United States201-500 Employees

Since 1950's Penguin Point has been serving unique and delicious food, something for everyone at great prices. The first restaurant was opened at the junction of State Roads 13 and 15 in Wabash and stills operates today as one of the top units in the chain. Penguin Point is famous for their Tenderloin sandwich that was developed at this location in the early 50’s by the company founder, Wallace E. Stouder Sr. Penguin Point has also become widely known for fresh chicken, Crinkle Cut Fries and their double deck Big Wally sandwich. Quality, Variety, and Service continue to be their focus for growth.

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