Project Open Hand
Wellness and Fitness ServicesCalifornia, United States51-200 Employees
Project Open Hand provides nutritious meals to the sick and vulnerable to improve health outcomes and quality of life. Each day it prepares about 2,500 meals and distributes 200 bags of healthy groceries to support people facing serious illnesses, isolation, or aging-related health challenges. Based in San Francisco, California, the organization serves the San Francisco and Oakland areas and relies on a broad volunteer network with the support of a registered dietitian who offers nutrition counseling. Its services target individuals who are too ill or frail to shop or cook for themselves, including seniors, by addressing access to healthy food as part of disease management and recovery. In June 2026, the organization attended the inaugural Food is Medicine Conference in Washington, D.C., signaling involvement in national discussions about medically tailored meals.