Insights

Local Sourcing Appeal ROOTS Catering's emphasis on locally-sourced ingredients and creative food preparation positions it well to attract clients seeking sustainable and farm-to-table event catering options, especially among environmentally conscious organizations and upscale clients.

Event Diversity With experience catering weddings, corporate events, and social gatherings, there are opportunities to expand into niche markets such as festivals, food festivals, or specialized corporate packages to diversify revenue streams.

Regional Presence Located in Charlotte with a focus on surrounding communities, ROOTS Catering can leverage its regional rootedness to develop partnerships with local vendors, venues, and event planners for referral business and exclusive contracts.

Digital Engagement Utilizing a modern tech stack including Squarespace and chat functionalities, ROOTS Catering can enhance online lead generation by optimizing website content for local search and fostering direct communication with potential clients.

Growth Potential With a revenue range of 10 to 25 million dollars and a core team of up to 50 employees, there are opportunities to scale operations further through targeted marketing, strategic partnerships, or expanding service offerings into neighboring markets and corporate accounts.

Similar companies to ROOTS Catering

ROOTS Catering Tech Stack

ROOTS Catering uses 8 technology products and services including Squarespace, Open Graph, RSS, and more. Explore ROOTS Catering's tech stack below.

  • Squarespace
    Content Management System
  • Open Graph
    Content Management System
  • RSS
    Content Management System
  • Cart Functionality
    E-commerce
  • Stimulus
    Javascript Frameworks
  • Choices
    Javascript Libraries
  • Pure Chat
    Live Chat
  • HSTS
    Security

Media & News

ROOTS Catering's Email Address Formats

ROOTS Catering uses at least 2 format(s):
ROOTS Catering Email FormatsExamplePercentage
First@rootsfarmfood.comJohn@rootsfarmfood.com
93%
Last@rootsfarmfood.comDoe@rootsfarmfood.com
7%
First@roots-catering.comJohn@roots-catering.com
100%

Frequently Asked Questions

Where is ROOTS Catering's headquarters located?

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ROOTS Catering's main headquarters is located at 3410 Street Vardell Lane Suite d Charlotte, North Carolina 28217 United States. The company has employees across 2 continents, including North AmericaEurope.

What is ROOTS Catering's phone number?

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You can contact ROOTS Catering's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is ROOTS Catering's official website and social media links?

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ROOTS Catering's official website is roots-catering.com and has social profiles on LinkedIn.

What is ROOTS Catering's NAICS code?

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ROOTS Catering's NAICS code is 722 - Food Services and Drinking Places.

How many employees does ROOTS Catering have currently?

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As of June 2026, ROOTS Catering has approximately 45 employees across 2 continents, including North AmericaEurope. Key team members include Chief Operating Officer: O. E.Owner & Executive Chef: C. B.Chef And Owner: D. G.. Explore ROOTS Catering's employee directory with LeadIQ.

What industry does ROOTS Catering belong to?

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ROOTS Catering operates in the Food and Beverage Services industry.

What technology does ROOTS Catering use?

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ROOTS Catering's tech stack includes SquarespaceOpen GraphRSSCart FunctionalityStimulusChoicesPure ChatHSTS.

What is ROOTS Catering's email format?

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ROOTS Catering's email format typically follows the pattern of First@rootsfarmfood.com. Find more ROOTS Catering email formats with LeadIQ.

When was ROOTS Catering founded?

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ROOTS Catering was founded in 2011.

ROOTS Catering

Food and Beverage ServicesNorth Carolina, United States11-50 Employees

ROOTS Catering operates in the food and beverage services sector and is based in Charlotte, North Carolina. It offers locally sourced food for events in Charlotte and surrounding communities, emphasizing careful preparation, attention to detail, and creative presentation. Its client base includes weddings, corporate events, and social gatherings, with a focus on delivering consistent, personal service at each occasion.

The company was founded in 2011 by Executive Chef Craig Barbour, originally as an intimate local food truck concept. Barbour is a Johnson & Wales University graduate who has held roles including Sous Chef and Food & Beverage Manager at Carmel Country Club and who worked with Chef Bruce Moffett at Barrington’s Restaurant. He has led Roots Catering as Executive Chef and Owner for six years and opened Roots Cafe in 2017 in Charlotte's Southend neighborhood.

Section iconCompany Overview

Headquarters
3410 Street Vardell Lane Suite d Charlotte, North Carolina 28217 United States
Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2011
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $10M$25M

    ROOTS Catering's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    ROOTS Catering's revenue is estimated to be in the range of $10M$25M

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