Insights

Premium Artisanal Product Stone House Bread specializes in handcrafted, sourdough artisan bread made with high-quality, organic ingredients, appealing to retailers seeking premium bakery products that cater to health-conscious consumers.

Strategic Market Presence The company delivers to major grocery chains across Michigan, Ohio, and Indiana, indicating strong regional distribution channels and opportunities to expand into neighboring markets or specialty stores.

Recent Acquisition Opportunity Having sold a majority stake to Grupo Bimbo, Stone House Bread may have new growth initiatives or collaborative ventures available, creating potential sales opportunities with distributors or partners aligned with Bimbo’s extensive network.

Growing Revenue Range With annual revenues estimated between $10 million and $25 million, there is potential to target the company during expansion phases or to introduce complementary bakery products to its portfolio.

Community and Wellness Focus Their emphasis on natural wellness ingredients and community support positions the company as an ideal partner for brands or initiatives centered on healthy lifestyles, sustainability, and local engagement, opening avenues for co-marketing or product collaborations.

Stone House Bread Tech Stack

Stone House Bread uses 8 technology products and services including AT Internet XiTi, Gravatar, html5media, and more. Explore Stone House Bread's tech stack below.

  • AT Internet XiTi
    Analytics
  • Gravatar
    Audio, Video, Graphics
  • html5media
    Audio, Video, Graphics
  • PHP
    Programming Languages
  • Yoast SEO
    Search Engines
  • YouTube
    Video Players
  • Endurance Page Cache
    Web Platform Extensions
  • Jetpack
    Web Platform Extensions

Stone House Bread's Email Address Formats

Stone House Bread uses at least 1 format(s):
Stone House Bread Email FormatsExamplePercentage
FLast@stonehousebread.comJDoe@stonehousebread.com
57%
First.Last@stonehousebread.comJohn.Doe@stonehousebread.com
22%
First@stonehousebread.comJohn@stonehousebread.com
21%

Frequently Asked Questions

Where is Stone House Bread's headquarters located?

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Stone House Bread's main headquarters is located at 4200 Us-31 Traverse City, Michigan 49686 United States. The company has employees across 1 continents, including North America.

What is Stone House Bread's phone number?

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You can contact Stone House Bread's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Stone House Bread's official website and social media links?

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Stone House Bread's official website is stonehousebread.com and has social profiles on LinkedIn.

What is Stone House Bread's NAICS code?

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Stone House Bread's NAICS code is 42 - Wholesale Trade.

How many employees does Stone House Bread have currently?

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As of May 2026, Stone House Bread has approximately 28 employees across 1 continents, including North America. Key team members include Business Owner: T. Z.Director Of Distribution And Logistics: C. W.Director Of Field Sales: D. L.. Explore Stone House Bread's employee directory with LeadIQ.

What industry does Stone House Bread belong to?

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Stone House Bread operates in the Wholesale industry.

What technology does Stone House Bread use?

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Stone House Bread's tech stack includes AT Internet XiTiGravatarhtml5mediaPHPYoast SEOYouTubeEndurance Page CacheJetpack.

What is Stone House Bread's email format?

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Stone House Bread's email format typically follows the pattern of FLast@stonehousebread.com. Find more Stone House Bread email formats with LeadIQ.

When was Stone House Bread founded?

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Stone House Bread was founded in 1995.

Stone House Bread

WholesaleMichigan, United States11-50 Employees

The SOURDOUGH EXPERTS, delivering artisan bread to major grocery store chains in Michigan, Ohio and Indiana. 

We wild ferment each delightfully tangy sourdough loaf with a slow method mastered through years of experience. 

We source the same simple ingredients used for centuries, like organic flour, olive oil, sea salt, and cool Michigan well water straight from our own well. 

We practice our skill. We practice patience. We practice mixing and forming and baking to elevate the distinct taste, crispy texture and natural wellness within every loaf.
 
Beyond our ovens, we’re also on a mission to be part of something bigger. It’s why we work to provide warmth and shelter to all in the communities that we serve.

Section iconCompany Overview

Headquarters
4200 Us-31 Traverse City, Michigan 49686 United States
Phone number
NAICS Code
42 - Wholesale Trade
Founded
1995
Employees
11-50

Section iconFunding & Financials

  • $10M$25M

    Stone House Bread's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Stone House Bread's revenue is estimated to be in the range of $10M$25M

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