Insights

Sustainability Alignment The Good Eating Company emphasizes its commitment to sourcing ingredients from local, BIPOC-owned, and women-led enterprises, highlighting an opportunity to collaborate with suppliers and partners who share sustainability and diversity values.

Market Niche Focus With a revenue range of 25 to 50 million and an emphasis on innovative, community-enriching culinary experiences, there is a potential to support their expansion efforts into niche markets that prioritize local and diverse food options.

Technology Utilization Using advanced tools like Google Cloud, React, and Google Analytics, the company demonstrates tech-savviness, indicating opportunities for tech-driven solutions, digital marketing enhancements, or data analytics services.

Growth Potential Operating in the competitive food and beverage sector with a focus on sustainability and diversity presents opportunities for partnerships that can help scale their initiatives, improve operational efficiency, or expand their culinary offerings.

Community Engagement Their focus on creating a diverse and inclusive food landscape suggests potential for collaborations in community-focused initiatives, sponsorships, or co-branded marketing campaigns aimed at socially responsible consumers.

The Good Eating Company (US) Tech Stack

The Good Eating Company (US) uses 8 technology products and services including Google Cloud, React, Lodash, and more. Explore The Good Eating Company (US)'s tech stack below.

  • Google Cloud
    Infrastructure As A Service
  • React
    Javascript Frameworks
  • Lodash
    Javascript Libraries
  • Polyfill
    Javascript Libraries
  • ZoomInfo
    Lead Generation
  • reCAPTCHA
    Security
  • Bootstrap
    UI Frameworks
  • Google Analytics
    Web Analytics

Media & News

The Good Eating Company (US)'s Email Address Formats

The Good Eating Company (US) uses at least 1 format(s):
The Good Eating Company (US) Email FormatsExamplePercentage
First.Last@goodeatingcompanyus.comJohn.Doe@goodeatingcompanyus.com
98%
First.Middle@goodeatingcompanyus.comJohn.Michael@goodeatingcompanyus.com
2%

Frequently Asked Questions

Where is The Good Eating Company (US)'s headquarters located?

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The Good Eating Company (US)'s main headquarters is located at San Jose, California United States. The company has employees across 2 continents, including North AmericaEurope.

What is The Good Eating Company (US)'s official website and social media links?

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The Good Eating Company (US)'s official website is goodeatingcompanyus.com and has social profiles on LinkedIn.

What is The Good Eating Company (US)'s NAICS code?

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The Good Eating Company (US)'s NAICS code is 722 - Food Services and Drinking Places.

How many employees does The Good Eating Company (US) have currently?

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As of June 2026, The Good Eating Company (US) has approximately 126 employees across 2 continents, including North AmericaEurope. Key team members include Director, Distinctive Dining: E. A. D. M.Culinary Director: J. K.Director Of Business Development: L. Q.. Explore The Good Eating Company (US)'s employee directory with LeadIQ.

What industry does The Good Eating Company (US) belong to?

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The Good Eating Company (US) operates in the Food and Beverage Services industry.

What technology does The Good Eating Company (US) use?

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The Good Eating Company (US)'s tech stack includes Google CloudReactLodashPolyfillZoomInforeCAPTCHABootstrapGoogle Analytics.

What is The Good Eating Company (US)'s email format?

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The Good Eating Company (US)'s email format typically follows the pattern of First.Last@goodeatingcompanyus.com. Find more The Good Eating Company (US) email formats with LeadIQ.

When was The Good Eating Company (US) founded?

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The Good Eating Company (US) was founded in 1999.

The Good Eating Company (US)

Food and Beverage ServicesCalifornia, United States51-200 Employees

Based in San Jose, California, The Good Eating Company operates in the food and beverage services sector as a mid-sized business. It centers its sourcing on diversity, inclusivity, and sustainability, prioritizing local, small-scale suppliers that are BIPOC-owned and women-led to broaden flavors and culinary stories. This approach aims to support communities and foster genuine culinary experiences. In the broader food service landscape, the company aligns with goals of sustainable procurement and inclusive supply chains by partnering with minority- and women-owned suppliers. It seeks to contribute to a more diverse and sustainable future for food, emphasizing local collaboration and authentic culinary expression.

Section iconCompany Overview

Headquarters
San Jose, California United States
NAICS Code
722 - Food Services and Drinking Places
Founded
1999
Employees
51-200

Section iconMedia & News

Section iconFunding & Financials

  • $25M$50M

    The Good Eating Company (US)'s revenue is estimated to be in the range of $25M$50M

Section iconFunding & Financials

  • $25M$50M

    The Good Eating Company (US)'s revenue is estimated to be in the range of $25M$50M

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