Insights

Local Grain Economy Position Valley Malt as a cornerstone supplier for Northeast brewers, distillers, and bakers seeking locally sourced wheat, rye, and barley to bolster authenticity, traceability, and sustainability in product narratives.

Sustainable Milling Leverage the hydroelectric powered mill and soil health benefits of cover crops to target buyers prioritizing green credentials, short supply chains, and regional food system resilience.

Small-Biz Focus Target small and craft producers with annual revenue profiles under 1M that value agile, partner-friendly supply, complementary to larger maltsters with the advantage of a personalized service model.

Partnership Potential Highlight existing collaborations such as Earth To Beer and Wormtown ties to open co-branding or joint marketing opportunities, appealing to breweries and seasonal campaigns seeking sustainability storylines.

Growth Pathways Propose product line expansion or private label programs for local breweries, distilleries, and bakeries looking to differentiate through Northeast-grown grains and consistent regional supply during market fluctuations.

Similar companies to Valley Malt / Ground Up

Valley Malt / Ground Up Tech Stack

Valley Malt / Ground Up uses 8 technology products and services including Squarespace, Squarespace Commerce, Google Workspace, and more. Explore Valley Malt / Ground Up's tech stack below.

Valley Malt / Ground Up's Email Address Formats

Valley Malt / Ground Up uses at least 1 email format:
Valley Malt / Ground Up Email FormatsExamplePercentage
First@valleymalt.comJohn@valleymalt.com
100%

Frequently Asked Questions

What is Valley Malt / Ground Up's official website and social media links?

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Valley Malt / Ground Up's official website is valleymalt.com and has social profiles on LinkedIn.

How much revenue does Valley Malt / Ground Up generate?

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As of October 2026, Valley Malt / Ground Up's annual revenue is estimated to be <$1M.

What is Valley Malt / Ground Up's NAICS code?

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Valley Malt / Ground Up's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Valley Malt / Ground Up have currently?

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As of October 2026, Valley Malt / Ground Up has approximately 2 employees across 1 continents, including North America. Key team members include Owner Maltster: C. R. Explore Valley Malt / Ground Up's employee directory with LeadIQ.

What industry does Valley Malt / Ground Up belong to?

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Valley Malt / Ground Up operates in the Food and Beverage Services industry.

What technology does Valley Malt / Ground Up use?

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Valley Malt / Ground Up's tech stack includes Squarespace, Squarespace Commerce, Google Workspace, Emotion, styled-components, AfterPay, reCAPTCHA and X-Content-Type-Options.

What is Valley Malt / Ground Up's email format?

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Valley Malt / Ground Up's email format typically follows the pattern of First@valleymalt.com. Find more Valley Malt / Ground Up email formats with LeadIQ.

When was Valley Malt / Ground Up founded?

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Valley Malt / Ground Up was founded in 2010.
Valley Malt / Ground Up logo

Valley Malt / Ground Up

Food and Beverage ServicesMassachusetts, United States2-10 Employees

Valley Malt and its sister company Ground Up operate as maltsters and millers focused on grains grown in the Northeast. Based in Holyoke, Massachusetts, they use a recently renovated, hydroelectric-powered mill to process wheat, rye, and barley, supporting a local grain economy that benefits breeders, growers, brewers, distillers, bakers, and other food producers. Their work centers on selecting suitable varieties and providing malts and milled grains that align with a regional agricultural system, including use of cover crops to promote soil and water health.
The business targets customers across the food and beverage sector seeking locally sourced grain ingredients and related milling services. Positioned within the food and beverage services industry, they emphasize collaboration with regional farms and small food makers to strengthen a resilient local food system. The company operates in Holyoke, with a focus on developing and sustaining Northeast-grown grains through partnerships with regional stakeholders.

Section iconCompany Overview

NAICS Code
722 - Food Services and Drinking Places
Founded
2010
Employees
2-10

Section iconFunding & Financials

  • <$1M

    Valley Malt / Ground Up's revenue is estimated to be in the range of <$1M

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