Vino Volo
RetailCalifornia, United States201-500 Employees
Vino Volo operates a wine-focused retail and hospitality concept within airports across the United States, combining a lounge, dining area, tasting bar, and boutique shop to serve travelers after security. Its staff hand-selects the wines and designs themed tasting flights, including a Sommelier Series, with options to enjoy wines by the glass, in flights, or by the bottle for take-home or shipment. Dishes such as locally produced artisan cheeses, dry-cured meats, and a smoked salmon and crab crostini accompany the wine offerings. Headquartered in Oakland, California, the company operates in the airport retail space and emphasizes education and approachability in wine through a patented tasting framework and a trained team of Wine Associates. Historically the business has earned recognition for customer service in the airport industry, with awards noted through 2016, and it was acquired by Hojeij Branded Foods in 2017. In 2026 it announced the launch of World Cup-themed cocktails, reflecting continued product initiatives.