Insights

Growth Opportunity Damascus Bakery operates with 51-200 employees and generates estimated revenue between 100M and 250M, indicating a scalable mid-market operation that could benefit from expanded wholesale distribution, co-packing partnerships, and larger retailer placements to accelerate top-line growth.

Expansion Potential Headquartered in Brooklyn with a long-standing 84-year history and a mix of traditional methods and modern technology, Damascus is well positioned to expand into regional grocery chains, foodservice distributors, and private-label programs across the Northeast and beyond.

Product Customization The team emphasizes flexible product lines and feedback-driven flavor, texture, and size customization, presenting opportunities to upsell branded product variants, exclusive formulations for key accounts, and seasonal or region-specific SKUs for retailers and foodservice partners.

Digital & Ecommerce A tech-enabled operation leveraging Shopify, WooCommerce, HubSpot, and other tools suggests strong e-commerce and direct-to-consumer channels that can be expanded to improve retailer online ordering, digital promotions, and B2B e-catalog integrations for faster sales cycles.

Strategic Partnerships Recent leadership addition in process engineering signals a focus on efficiency and scale; combine this with potential for co-manufacturing, private-label deals, and strategic alliances with mid-market distributors to broaden market reach and improve margin trajectories.

Similar companies to Damascus Bakery

Damascus Bakery Tech Stack

Damascus Bakery uses 8 technology products and services including Open Graph, WordPress, CookieYes, and more. Explore Damascus Bakery's tech stack below.

Damascus Bakery's Email Address Formats

Damascus Bakery uses at least 4 email formats:
Damascus Bakery Email FormatsExamplePercentage
First@damascusbakery.comJohn@damascusbakery.com
64%
Last@damascusbakery.comDoe@damascusbakery.com
27%
First.Last@damascusbakery.comJohn.Doe@damascusbakery.com
5%
FLast@damascusbakery.comJDoe@damascusbakery.com
4%

Frequently Asked Questions

What is Damascus Bakery's phone number?

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You can contact Damascus Bakery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Damascus Bakery's official website and social media links?

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Damascus Bakery's official website is damascusbakery.com and has social profiles on LinkedIn.

How much revenue does Damascus Bakery generate?

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As of October 2026, Damascus Bakery's annual revenue is estimated to be $100M - $250M.

What is Damascus Bakery's SIC code and NAICS code?

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Damascus Bakery's SIC code is 2099 - Food Preparations, Not Elsewhere Classified and NAICS code is 311 - Food Manufacturing.

How many employees does Damascus Bakery have currently?

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As of October 2026, Damascus Bakery has approximately 142 employees across 2 continents, including North America and Asia. Key team members include President: D. H., President: D. D. P. and Director Of Sales: J. M. Explore Damascus Bakery's employee directory with LeadIQ.

What industry does Damascus Bakery belong to?

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Damascus Bakery operates in the Food and Beverage Manufacturing industry.

What technology does Damascus Bakery use?

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Damascus Bakery's tech stack includes Open Graph, WordPress, CookieYes, Shopify, WooCommerce, HubSpot, Stripe and Piwik.

What is Damascus Bakery's email format?

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Damascus Bakery's email format typically follows the pattern of First@damascusbakery.com. Find more Damascus Bakery email formats with LeadIQ.

When was Damascus Bakery founded?

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Damascus Bakery was founded in 1930.
Damascus Bakery logo

Damascus Bakery

Food and Beverage ManufacturingNew York, United States51-200 Employees

Damascus Bakery is a food and beverage manufacturing company headquartered in Brooklyn, New York, at 56 Gold Street, 11201. The company produces artisanal flat breads and is known for the Original Pita, with products including pitas, lahvash wraps, paninis, flat bread roll-ups, and pizza crusts. With a history spanning 84 years, Damascus Bakery is led by grandsons Ed and Dave Mafoud. The organization employs 51-200 people, placing it in the mid-sized segment of the industry. The company combines traditional bread-making with modern production technology and adapts its product lines based on customer feedback; more information is available at damascusbakery.com.

Section iconCompany Overview

Phone number
SIC Code
2099 - Food Preparations, Not Elsewhere Classified
NAICS Code
311 - Food Manufacturing
Founded
1930
Employees
51-200

Section iconFunding & Financials

  • $100M - $250M

    Damascus Bakery's revenue is estimated to be in the range of $100M - $250M

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