New Glarus Brewing Company

Food and Beverage ServicesWisconsin, United States11-50 Employees

New Glarus Brewing Company is a small to mid-sized craft brewery based in New Glarus, Wisconsin. It is run by Daniel and Deb Carey, who blend business leadership with brewing expertise, guided by a philosophy that values individuality and cooperation while using only natural ingredients to produce beers for Wisconsin consumers. The company operates within the food and beverage services sector, focusing on handcrafted beers tied to its local roots.

In 2024, the company announced a major expansion, including the creation of a 65,000-square-foot facility at its campus and broader plans to extend its presence in Europe. The brewery has received industry recognition, including a Gold Medal at the World Beer Cup for Vintage 22 in 2023 and a nod as a top 10 brewer by RateBeer.com in the same year.

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