Strong Sustainability Credentials Raglan Food Co’s status as New Zealand’s first Certified B Corporation and Carbon Zero certified yoghurt producer highlights a deep commitment to sustainability, appealing to environmentally conscious consumers and retail partners seeking eco-friendly products.

Rapid Market Growth With products available in over 750 stores and cafes nationwide and export markets including China, Singapore, and the UAE, the company demonstrates significant growth potential in both domestic and international health-focused, plant-based markets.

Award-Winning Innovation Recognition through multiple awards for sustainability and outstanding marketing positions Raglan Food Co as a reputable and innovative partner, ideal for collaborations with brands emphasizing quality, ethics, and environmental responsibility.

Expanding Product Range Their diverse offerings including dairy-free yoghurt, kefir, and condiments suggest opportunities for cross-selling or expanding distribution channels into new health food segments or retail categories.

Tech and Community Engagement Utilizing a modern tech stack and actively engaging in environmental initiatives and awards, Raglan Food Co appeals to retailers and partners valuing community impact and innovative marketing, which can drive co-promotional opportunities.