Insights

Market Expansion The brand has demonstrated a pattern of opening new fast casual locations across multiple states (NY, NJ, VA, DC, MD) with recent activity indicating continued growth potential, making wholesale or multi-unit expansion discussions with regional developers and landlords a promising sales target.

Modern Tech Taïm uses a modern tech stack including Shopify for ecommerce, Google Workspace, Mailchimp, Cloudflare security, and analytics tools like MouseFlow, suggesting readiness for marketing automation partnerships, loyalty integration, and online ordering enhancements to boost digital sales.

Sourcing & Quality Emphasis on in-house daily preparation and sourcing fresh produce, herbs, and spices positions Taïm well for partnerships in premium ingredient supply, commercial kitchen equipment, and sustainability programs that could appeal to higher-margin menu items and private-label collaborations.

Growth Readiness Revenue range indicates a scalable mid-market business with potential for franchising or franchise-like franchisor relationships, enabling sales motions around operations support, training services, and technology-enabled store playbooks.

Competitive Position As a NYC-born Mediterranean fast casual with expanding footprint in the mid-Atlantic, Taïm competes with concepts like CAVA and Just Salad; this presents opportunities for regional co-marketing, supplier deals, and joint campaigns that leverage their authentic brand and customizable menu.

Similar companies to taim mediterranean kitchen

taim mediterranean kitchen Tech Stack

taim mediterranean kitchen uses 8 technology products and services including AdRoll, Google Hosted Libraries, Shopify, and more. Explore taim mediterranean kitchen's tech stack below.

Media & News

taim mediterranean kitchen's Email Address Formats

taim mediterranean kitchen uses at least 2 email formats:
taim mediterranean kitchen Email FormatsExamplePercentage
First@taimfalafel.comJohn@taimfalafel.com
100%
FLast@taimkitchen.comJDoe@taimkitchen.com
100%

Frequently Asked Questions

What is taim mediterranean kitchen's phone number?

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You can contact taim mediterranean kitchen's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is taim mediterranean kitchen's official website and social media links?

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taim mediterranean kitchen's official website is taimkitchen.com and has social profiles on LinkedIn.

How much revenue does taim mediterranean kitchen generate?

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As of October 2026, taim mediterranean kitchen's annual revenue is estimated to be $1M - $10M.

What is taim mediterranean kitchen's NAICS code?

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taim mediterranean kitchen's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does taim mediterranean kitchen have currently?

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As of October 2026, taim mediterranean kitchen has approximately 77 employees across 1 continents, including North America. Key team members include Kitchen Manager: C. P. and Desconocido: F. M. Explore taim mediterranean kitchen's employee directory with LeadIQ.

What industry does taim mediterranean kitchen belong to?

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taim mediterranean kitchen operates in the Restaurants industry.

What technology does taim mediterranean kitchen use?

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taim mediterranean kitchen's tech stack includes AdRoll, Google Hosted Libraries, Shopify, Google Workspace, Mailchimp, Cloudflare Bot Management, HSTS and MouseFlow.

What is taim mediterranean kitchen's email format?

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taim mediterranean kitchen's email format typically follows the pattern of First@taimfalafel.com. Find more taim mediterranean kitchen email formats with LeadIQ.

When was taim mediterranean kitchen founded?

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taim mediterranean kitchen was founded in 2005.
taim mediterranean kitchen logo

taim mediterranean kitchen

RestaurantsNew York, United States51-200 Employees

Taïm Mediterranean Kitchen is a mid-sized restaurant concept offering made-from-scratch Mediterranean bowls, pitas, and salads. Dishes are prepared in-house daily with fresh produce, herbs, and spices, and substantial marinating, dicing, and slicing support customizing meals. The name taïm derives from a word meaning tasty, signaling a focus on flavorful, fresh fare. The business traces its origins to 2005 in New York City's West Village, where a small kitchen launched the concept.

It operates within the restaurant industry as a fast-casual chain with a regional footprint across NYC and the Mid-Atlantic, including New York City, New Jersey, Maryland, Virginia, and Washington, D.C. The company has pursued expansion over the years, opening new locations in Princeton, New Jersey in 2022 and Reston, Virginia in 2023; the Reston site later closed in 2024.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2005
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    taim mediterranean kitchen's revenue is estimated to be in the range of $1M - $10M

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