VEGANBURG

Food and Beverage ServicesCentral Region, Singapore11-50 Employees

VEGANBURG operates as a vegan-focused fast-cook concept offering 100% plant-based burgers made from whole-food ingredients. The company emphasizes sustainability through eco-friendly sourcing and compostable packaging, aiming to minimize food waste across its locations. Founded in 2010 in Singapore, it positions itself within the food and beverage services industry and has expanded to the United States, with ongoing franchising scouting in Europe and North Asia. The brand targets diners seeking plant-based options that align with health, environmental, and ethical considerations. VEGANBURG’s activities include introducing seasonal and collaboration-driven menu items, and it maintains a net-zero policy by broadening its geographic reach and promoting plant-based choices.

Sign up for free to view info

Email Format Employee directory