Aida Eats
ManufacturingNew York, United States0-1 Employees
Aida Eats is a manufacturing company based in New York City that traces its origins to Lois wine bar in the East Village. It launched in April 2017 with a focused line of modern pantry essentials designed to support eating well and easy entertaining. The current lineup includes sourdough and rye crackers, currant turmeric crisps (a savory shortbread-style cookie), and two candied nut mixes—Szechuan pecans and lemon candied pepitas. The business positions its products as design-oriented pantry items for people seeking convenient, quality ingredients for hosting and everyday meals. It aims to expand its offerings to a broader range of food and lifestyle items to facilitate stress-free entertaining. The company operates with a very small team and is located in New York City.